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Time Pass
Learning Life Lessons
The Culture Deep Dive
Once Upon a Time...
I’m Ishan, 22, hospitality management student in Dehradun, comfortable with food but stuck in familiar cuisines. I visited a small Ethiopian restaurant I had never even heard of before.
My Inner Thoughts...
I worried I wouldn’t understand the menu, the etiquette, or the taste. Asking questions felt embarrassing.
What I Realize Now...
Culture opens up the moment curiosity replaces hesitation. Taste becomes memory when you listen along with eating. 
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